
At Zest, you’ll find representative dishes of sushi (sashimi, maki, temaki and nigiri), a la carte dishes from the hot kitchen, starters, salads and desserts. To complement our food, we are pleased to bring you a full selection of excellent sake, beer, spirits, shochu, plum wines and an award winning selection of wines from the old and new world. OK, we admit, Japan doesn’t make great wine!

Boiled spinach dressed with an original blend of saikyo miso & sesame paste
A delicious combination of seafood and cucumber Accompanied by a refreshing vinaigrette jelly
5 pieces of daily fresh nigiri sushi
Soft tempura prawn served with organic fresh green and delicious home-made mayonnaise and chili sauce
Sauteed chicken thigh with perfectly matching honey garlic sauce
Slices of salmon, tuna, surf clam are laid on Fresh organic spring greens with soy sauce based dressing
Assortment of appetizers which are chosen daily by the chef
Japanese non breaded deep fries of prawns and fresh vegetables
BBQ Kobe Beef Roll
Asparagus and Enoki mushroom are wrapped with thinly sliced Kobe beef and grilled to a perfection served with a miso sauce
or
Grilled Sable Fish – Yuan Zuke
Authentic grilled sable fish infused with aromatic yuzu sauce- Japanese lime
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